Prosecco Brut

CHARACTERISTICS:

Pale straw with greenish undertones. Fine and persistent perlage. Intense aromas of white flowers, acacia, fresh fruit, elegant and refined. Presa di Spuma in autoclave (Charmat method) with controlled fermentation at approximately 14°C.

Pairings: White Meats, Fish, Mixed Fried Foods.

Prosecco Superiore Millesimato

Original price was: 119 PLN.Current price is: 65 PLN.

REGION: Veneto, Italy

PRODUCER: Picchi del Moro

TYPE: Sparkling white wine

VARIETY: 100% Glera

SERVING TEMPERATURE: 4-6°C

ABV: 11,5%

VOLUME: 0,75 L

CHARACTERISTICS:

Pale straw with greenish undertones. Fine and persistent perlage. Intense aromas of white flowers, acacia, fresh fruit, elegant and refined. Presa di Spuma in autoclave (Charmat method) with controlled fermentation at approximately 14°C.

Pairings: White Meats, Fish, Mixed Fried Foods.

Prosecco Superiore Millesimato

REGION: Veneto, Italy

PRODUCER: Picchi del Moro

TYPE: Sparkling white wine

VARIETY: 100% Glera

SERVING TEMPERATURE: 4-6°C

ABV: 11,5%

VOLUME: 0,75 L

48 in stock

Prosecco Brut

CHARACTERISTICS:

Pale straw with greenish undertones. Fine and persistent perlage. Intense aromas of white flowers, acacia, fresh fruit, elegant and refined. Presa di Spuma in autoclave (Charmat method) with controlled fermentation at approximately 14°C.

Pairings: White Meats, Fish, Mixed Fried Foods.

Prosecco Superiore Millesimato

REGION: Veneto, Italy

PRODUCER: Picchi del Moro

TYPE: Sparkling white wine

VARIETY: 100% Glera

SERVING TEMPERATURE: 4-6°C

ABV: 11,5%

VOLUME: 0,75 L

48 in stock

Original price was: 119 PLN.Current price is: 65 PLN.

CHARACTERISTICS:

Pale straw with greenish undertones. Fine and persistent perlage. Intense aromas of white flowers, acacia, fresh fruit, elegant and refined. Presa di Spuma in autoclave (Charmat method) with controlled fermentation at approximately 14°C.

Pairings: White Meats, Fish, Mixed Fried Foods.

Prosecco Superiore Millesimato
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